Customs tariff code 2007995064
Other
Tariff classification hierarchy
20PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS2007Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter200791Other200799Other20079950With a sugar content exceeding 13|% but not exceeding 30|% by weight2007995041Other2007995041Fruit purées obtained by sieving then brought to the boil in a vacuum, the texture and chemical composition of which have not been changed by the heat treatment2007995061Mixtures2007995063Other2007995063Mixtures of fruit in which no single fruit exceeds 50|% of the total weight of the fruits2007995064Other
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