Customs tariff code 1806909099

Containing|70|% or more by weight of sucrose (including invert sugar expressed as sucrose)

Tariff classification hierarchy

  1. 18 COCOA AND COCOA PREPARATIONS
  2. 1806 Chocolate and other food preparations containing cocoa
  3. 180690 Other
  4. 18069090 Other
  5. 1806909091 Other
  6. 1806909099 Containing|70|% or more by weight of sucrose (including invert sugar expressed as sucrose)

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The catalogue provides classification information from a dated data snapshot. The applicable duty rate depends on origin and import date. Anti-dumping and countervailing duties, safeguards and other conditions may apply. It does not establish a universal or guaranteed duty rate.