Customs tariff code 0303541020

Of the species Scomber scombrus

Tariff classification hierarchy

  1. 03 FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES
  2. 0303 Fish, frozen, excluding fish fillets and other fish meat of heading|0304
  3. 030351 Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 0303|91|to 0303|99
  4. 030354 Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
  5. 03035410 Of the species Scomber scombrus or Scomber japonicus
  6. 0303541020 Of the species Scomber scombrus

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The catalogue provides classification information from a dated data snapshot. The applicable duty rate depends on origin and import date. Anti-dumping and countervailing duties, safeguards and other conditions may apply. It does not establish a universal or guaranteed duty rate.