Customs tariff code 0210196000

Fore-ends and cuts thereof

Tariff classification hierarchy

  1. 02 MEAT AND EDIBLE MEAT OFFAL
  2. 0210 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
  3. 021011 Meat of swine
  4. 021019 Other
  5. 02101910 Of domestic swine
  6. 02101960 Dried or smoked
  7. 02101960 Fore-ends and cuts thereof

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The catalogue provides classification information from a dated data snapshot. The applicable duty rate depends on origin and import date. Anti-dumping and countervailing duties, safeguards and other conditions may apply. It does not establish a universal or guaranteed duty rate.